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Spread flour on cookie sheet and bake at 400° until brown, about 15 minutes.
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Brown sausage in stockpot.
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- 2 cloves garlic
- 1 onion, chopped
- 1 celery stalk, chopped
- 1 bell pepper, chopped
- 10-12 oz cut okra
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Add vegetables to pot and cook until soft.
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Add browned flour and stir, then add tomatoes.
Cook and stir about 15 minutes until dark brown, smooth and thick.
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- 5 cup chicken stock
- ½ teaspoon red pepper
- 1 teaspoon salt
- ½ teaspoon thyme
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Add stock and seasonings.
Simmer uncovered 1 - 3 hours.
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- 2 pounds shrimp
- 2 pounds chicken
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Cut shrimp and chicken into chunks.
Add shrimp and chicken and cook until done.
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